Snack Time: Healthy Chips and Dip

Chips and dip are so addictive, right? It's not like you can have one and stop. It usually turns into a major munch fest. But, fear not: If you choose the right chips and dip, you can enjoy this perfect snacktime pairing guilt-free. A satisfying combo that I discovered recently is Tribe's brand-new, limited-edition Everything Hummus and Pepperidge Farm's Gluten-Free Baked Naturals Tortilla Chips. Here's the low-down on each of these snacktime staples that seriously satisfy.

Tribe Everything Hummus: If you like everything bagels, you'll love this new hummus flavor from Tribe. They've added a variety of snackable textures and flavors to their classic creamy hummus including sesame seeds, poppy seeds, garlic and onion. Not only is it super tasty, but you can feel good about your decision to dive into this dip, too. That's because like all Tribe hummus, it's kosher-certified, gluten-free, vegan-friendly and free of artificial flavors, preservatives, cholesterol, hydrogenated oils and high-fructose corn syrup.Pepperidge Farm Gluten-Free Baked Natural Tortilla Chips: Anyone who has to follow a gluten-free diet or just wants a healthier crunchy snack will love Pepperidge Farm's first gluten-free additions to its Baked Naturals lineup, with plain tortilla and nacho cheese flavors. - Simply Tortilla and Nacho Cheese Tortilla Chips. Made with quality ingredients like stone ground corn and 16g whole grain per serving, Baked Naturals Tortilla Chips contain 43 percent less fat than the average tortilla chip. (That would be 8 g per serving versus PF's 4.5 g per serving.) Crunch away, y'all!

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